Louisburg Junction checks all the boxes when one thinks of what constitutes a supper club: good drinks, soup and salad bar, traditional beef, pork, chicken, and seafood entrees, and, of course, ice cream drinks for dessert. The door to the restaurant opens to the bar, where many customers enjoy a cocktail or two before their meal. Their drink menu journeys back to traditional cocktails many of us remember from our past.

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Residing in Dubuque, Sandra and Jim Evans have been married for 30 years and have raised two daughters. Currently, Sandra enjoys retirement, having taught upper-level high school English courses for 21 years in Southwest Wisconsin. As a “foodie,” she enjoys spending time in her kitchen cooking and loves to grow a variety of fruits, vegetables, and herbs in her backyard. Jim teaches marketing courses at Dubuque Senior, where he has taught for the past 35 years. He also teaches a college-level Customer Service class through NICC. Both Jim and Sandra enjoy dining out and trying new restaurants, which make them a good fit for the restaurant reviews.


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