Sips & Tips: Reds For Your Heart!
by John B. Donovan
February is Heart Month, in more ways than one. The American Heart Association recognizes Heart Month to encourage everyone to steps...
Sips & Tips: A Time for Reds
In November, it was my pleasure to attend a tasting of local wine put on by Iowa State University Oenology Department with Aude Waterlot,...
Get Cozy at The Copper Kettle
by Teri Link
There’s nothing better on a chilly winter night than opening the door to your favorite restaurant, walking into the warmth, and seeing...
A Hall of Fame Feast for Homegating Fans
Gathering your team to plan for a truly memorable game day at home starts with almost everyone’s favorite part of the festivities: the food....
Amaze Guests with Great Grape Appetizers
Along with the delicious food, gift giving, and cheer of the holiday season, getting together with friends and family is also cherished. Whether it’s...
Sips & Tips: Christmastime Wine
It’s December and time to play a bit. I’ve not reviewed fruit wine in the past, and it seems that Christmastime is a good...
Galena Bakehouse
by Teri Link
When we were children, we always wanted to open the biggest present under the tree. As we grew older and wiser we...
Ichiban – Dinner and a Show
by Teri Link
If you’ve ever debated whether to go to a restaurant or see a live performance on a special night out, Ichiban Japanese...
Quick, Nutritious Dishes to enjoy Dairy Without the Discomfort
Dinnertime dishes loaded with nutrients help keep loved ones connected while refueling after busy days spent at work and school. Dairy foods – key...
Sips & Tips: Thanksgiving Wines & Wine Glasses
I wish I had a bottle of wine for every time someone has asked me, “What’s a good wine for Thanksgiving?”
The answer: it all...