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The Vault Restaurant and Cocktail Lounge

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Most know it as the original German Bank and more recently, as the Silver Dollar Cantina. The current owners retained the historical beauty, keeping...

Climate Change Effects on Wine and Spirits

Normally this little column addresses fun stuff like parties, alcohol trends, wine, and such. This month, however, I want to draw attention to the...

The Incredible, Edible Egg

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by Sandra Evans Scrambled, poached, fried, over-easy. Quiches, omelets, strata, frittatas. There might be as many, or perhaps even more, ways to prepare eggs than...

Indoor Veggie Gardening for Fun, Health & Sustainable Living

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by Kimberly Blaker The move toward more sustainable living has gained traction in recent years with people looking to help the environment and their wallets....

Quick, Nutritious Dishes to enjoy Dairy Without the Discomfort

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Dinnertime dishes loaded with nutrients help keep loved ones connected while refueling after busy days spent at work and school. Dairy foods – key...

Pepper Sprout’s Fine Dining Makes Any Meal Special

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by Teri Link We recently celebrated a Tuesday night at Pepper Sprout. What was so special about that Tuesday? Nothing, other than the fact that...

West Dubuque Tap – Where You’re Part of the Family

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by Teri Link Walking into West Dubuque Tap is like visiting your favorite Aunt’s house. Traditional pub decor cozies up to holiday decorations and historical...

Infuse Bright, Nutritional Flavor into Your Grilling

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When families fire up their grills and turn to favorite summer recipes for filling meals, nutritional considerations are often not the focus. However, this...

March Madness… and we are not talking basketball!

For the last 12 years, a “little” event has been held at the end of March in Galena: The Wine Lovers Weekend. In its...

Pop! Pop! Pop!

All that popping must mean the holidays are fast approaching because ‘tis the season to start “popping” the corks on champagne, cava, sparkling, prosecco,...