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Sauvignon Blanc (so-vin-YON blonk)

"Sauvignon Blanc bangs you in the mouth – like an old peasant with his wooden shoe ... The sauvignon is the whipper-snapper. It's not...

’Tis the Season to be BUSY!

It’s hard to believe that we are mere weeks away from Christmas and only days from Hanukah, and our schedules are not slowing down....

Caroline’s Restaurant in the Hotel Julien Dubuque

Dubuque is definitely rich with history. Old cobblestone streets wind through the downtown area past local landmarks and buildings. Those streets lead to the...

One Eleven Main

Just a short drive from many tri-state communities, Galena, IL offers many things to do. There are quaint shops to peruse, hiking and biking...

Wine Flavors 101

“The most savory grape, the one that produces the wines with best texture and aroma, the sweetest and most generous, doesn't grow in rich...

So Much to be Thankful For… Especially the FOOD!

November is here! The last of the leaves are blowing down the road, Christmas commercials are in full force, frozen turkeys fill the back...

Autumn Days and Ghoulish Nights

Autumn is upon us; leaves are falling, the nights are growing colder, and the stores are filled with Halloween decorations. I must admit, fall...

The Long and Wining Road

The last few months I've been on the road a bit and had the extreme pleasure of visiting a few wineries along the way....

Catfish Charlie’s Keeps it Cajun

For ten years, Catfish Charlie’s has been a locally-owned, comfortable, and unique restaurant nestled along the river’s edge in Dubuque, IA. It is owned...